Give me Bacon, Eggs and Toast!

Hello!
Today I going to present to you a delicious breakfast recipe...
Everybody knows Bacon and Eggs!
So let's get to work!

Ingredients

• 3 bacon rashers, diced
• 1 medium tomato, diced
• 1 medium onion, diced
• 4 eggs
• 4 slices toast

Preparation

1. Lightly spray a frypan with cooking spray. Add onion and cook until onion is soft and transparent.
2. Add bacon and fry until almost cooked.
3. Add tomato and cook until bacon is ready and tomato is a desired consistency.
4. Spread bacon mixture evenly over frypan and break eggs into separate spots over the bacon. Cut the whites with a knife to spread out.
5. Cover and cook until egg is cooked as desired.
6. Serve on hot toast.