quinta-feira, 12 de dezembro de 2013

Hi,
For the kids a delicious Bacon and Chicken Pizza!
Ok ok.... not only for the kids :)
Easy and quick to make!


Ingredients

  • 1 can (11 oz) Pillsbury® refrigerated thin pizza crust.
  • 1/2 cup ranch dressing.
  • 2 packages (6 oz each) refrigerated cooked Italian-style chicken breast strips, chopped.
  • 4 slices crisply cooked bacon, coarsely chopped.
  • 1/4 cup chopped onion.
  • 1 large plum (Roma) tomato, seeded, chopped.
  • 1 cup shredded Cheddar cheese (4 oz).
  • 1 cup shredded mozzarella cheese (4 oz).

Preparation

Heat oven to 400°F.
Spray or grease 15x10-inch or larger dark or nonstick cookie sheet.
Unroll dough on cookie sheet; starting at center, press dough into 15x10-inch rectangle.

Spread ranch dressing evenly over dough.
Top with remaining ingredients.

Bake 13 to 16 minutes or until crust is golden brown and cheese is melted.

Finally eat it and enjoy it!

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