ALERT! Beef & Bacon Burgers!

Hello,
Today I bring you a recipe of some awesome burgers!
Easy to make and it will be a winner for a snack or lunch with friends!
Let's make the Beef & Bacon Burgers!

Ingredients

• 1 1/2 pounds lean ground beef.
• 1/2 cup finely chopped onion.
• 2 slices bacon, diced.
• 1 tablespoon Worcestershire sauce.
• 1 1/4 cups fresh soft bread crumbs.
• 1 egg.
• 1/2 teaspoon salt.
• 1/4 teaspoon pepper.
• 2 tablespoons flour.
• 2 tablespoons vegetable oil.
• 4 hamburger buns, split and toasted.

Preparation

Combine ground beef, onion, bacon, Worcestershire sauce, bread crumbs, egg, salt, and pepper.
Mix with hands until blended. Shape into 4 to 6 burgers and coat lightly with the flour.

Heat oil in a large skillet over medium heat.
Fry, broil, or grill the burgers for 7 to 10 minutes on each side, or until cooked to desired doneness.

Serve in toasted buns.
This usually serves 4 to 6 persons...

Simple and super delicious! :)